PERFECT YOUR POUR
Get food-grade carbon dioxide, nitrogen, and argon for your resort’s dining, beverage, and hospitality operations.
We offer precise real-time monitoring, mobile alerts, and predictive usage – reduce runouts so you have fewer costly, last-minute deliveries.
Get your first delivery within 48 hours in California or Arizona.
We are proud to offer standard next day delivery, same-day delivery, and available 24/7 monitoring.
From the first walkthrough to delivery and beyond, our team is always ready to serve.
Our gas experts walk through your setup to build systems that prioritize safety and efficiency.
No matter the volume or type of gas, our state-of-the-art labs and highly-skilled production teams deliver.
Our drivers consistently perform in high-pressure environments and champion things such as customer care, road, and onsite safety.
Stop paying rent on cylinders that aren’t in your possession. And enjoy sustainable service with less deliveries thanks to telemetry’s mobile alerts, real-time measurements, and usage trends.
The days of chasing invoices and updating billing info are gone — access your account and re-order with confidence (and ease).
With WestAir cylinder tracking only pay for the cylinders that you are using. Never overpay for storing empty unused cylinders ever again.
Learn more about the different gases commonly used in the resort industry.
C₃H₈
Cooking and heating in resort kitchens, outdoor dining areas, and catering operations.
CO₂
The most widely used gas in any resort, used for carbonation of sodas, sparkling water, and draft beer systems across restaurants, bars, and room service operations.
N₂
Used in draft beer systems for nitrogen-infused beers and cold brew coffee, as well as modified atmosphere packaging of food products.
O₂
Water quality management in resort ponds, lakes, and aquatic landscaping features. As well as oxygen therapy and beauty treatments in resort spa facilities.
Ar
Wine preservation systems to prevent oxidation of opened wine bottles in resort restaurants and bars.
He
Occasionally used for decorative purposes, such as inflating balloons for events and celebrations within the hotel.
NH₃
Utilized in large-scale refrigeration systems, particularly in the hotel’s food storage and preparation areas, due to its high efficiency and effectiveness as a refrigerant.
LN₂
Molecular gastronomy and creative culinary applications in high-end resort restaurants.
Learn more about the resort gases and services we offer.
Carbon Dioxide is by far the most widely used gas in any resort. It plays multiple critical roles across the property — from carbonating sodas, sparkling water, and draft beer systems in restaurants and bars, to pH control in swimming pools and water features, dry ice production for food presentation, and special effects at resort events.
Nitrogen is the second most popular gas, used in nitrogen-infused draft beer and cold brew coffee systems, modified atmosphere packaging of food products, and purging and pressure testing of HVAC and refrigeration systems.
Propane is the third most widely used gas, playing an essential role in resort kitchen cooking, outdoor dining and fire features, patio heating, and energy supply for remote resort facilities and cabanas.
Yes. We offer real-time monitoring for most of our gas applications to make sure you never run out. Our solution provides you (and us) with accurate updates on your levels so we can optimize your gas delivery, detect leaks and other issues – saving you money while supporting our sustainability commitments.
Yes. We make true same-day deliveries with no qualifications. If you call at 4:55 pm and you need a same-day delivery, we will deliver that day.
We offer cost-effective bulk gas solutions including bulk CO2 and nitrogen which are commonly used in hotels and lodging. Your products will be safely delivered by our modern fleet of fuel-efficient trucks, equipped for cylinder and bulk gas delivery.
Yes. WestAir barcodes each cylinder and will scan each cylinder when it enters and leaves your location. This eliminates the need for you to perform time-consuming and error-prone inventory tracking. This process also guarantees accurate monthly billing statements.
Yes. Our dedicated account management and 24/7 emergency service is there to make a bad day better.
Supporting beverage carbonation, refrigeration, heating, and culinary needs, ensuring quality service and operations.
Enhancing carbonation, fermentation, packaging, and brewing processes for optimal beer production.
Enhancing fermentation, preservation, and bottling processes, ensuring the highest quality wine production.
Enhancing fermentation, preservation, and heating processes, ensuring high-quality spirit production.
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Fill out the form and one of WestAir’s resort gas experts will reach out to you about your specific business needs.
